Description
This is the perfect pizza crust in our opinion. We take a 9″ round flattened, white dough, and cover the top with onions before baking. Toasty, crunchy, and oh so oniony. Non-dairy, Kosher, Parve
Allergens: Wheat, Eggs, Soy
Onion Board
$3.25
Flattened and crispy dough loaded down with onions
