By now, you all know much about how Bobby grew up baking at his father’s side. Starting when he was just 8, Bobby was “at the table” in the production area with his dad, Sigmund, and uncles, the “three brothers.” They would joke and laugh with him, all the while teaching him the art of bread making. Now, years later, Sigmund and Bobby are still side-by-side. Bobby has gone from […]