Laissez les bons temps rouler – Mardi Gras Treats for all

February 6, 2013

It’s not just king cakes at here Three Brothers this Mardi Gras season. This holiday has so much history and tradition and we just love every bit of it! We’ve got the perfect treat for any of your Mardi Gras gatherings. Interested in learning more about the tradition of the King Cake? Just click here to read our previous post all about it! If you were lucky enough to find […]

Oh Hanukkah, Oh Chanukah

December 6, 2012

Certainly we can all agree that it’s an eight-day Festival of Lights celebration, but can we agree on the proper spelling of Hanukkah? Or should I say Chanukah? Or perhaps Chanuka, Chanukkah, Channukah, Hanukah or Hannukah? With nearly 15 variations in spelling out there, rest assured that you aren’t the only one confused by which version to use. So why do we have so many options and which, if any, […]

The Juckers are Thankful for…

November 20, 2012

Family, friends and YOU! It’s been a blessed year and the Jucker family is thankful to have the opportunity to serve you, do what we love and consider ourselves very lucky each day for the blessings in our lives. Daily people tell us about their sweet memories of family/holidays and something from the Bakery.  So lastly we are thankful for being a part of your special memories.  To show a […]

BULL DOG GROOM'S CAKE PHOTO CREDIT: ANTHONY PAGANO

The Renaissance of the Groom’s Cake

April 30, 2012

Wedding season is upon us and many, especially in the northern, Midwest and eastern U.S. ask what is a Groom’s cake? Just ask a Southerner from the United States to hear about the “must have” of the Southern wedding. “After a century of transformation, the Groom’s cake of today expresses the personality of the Groom,” explained Bobby

Plain and Simple: Why I Am Continuing Support for Susan G. Komen for the Cure

April 22, 2012

As  a breast cancer survivor I wanted to explain why I continue to support Susan G. Komen for the Cure.  Please also note:  I am writing this blog post on my own and from my heart. I have no affiliation with the organization except for occasional volunteer and annual walker in Race for the Cure. In the wake of the decision to not support Planned Parenthood and reversal of the […]

Hamantaschen Baked in Texas Are Not Just for Purim Anymore

March 7, 2012

Could Hamantaschen be going mainstream? According to Bobby Jucker, 5th generation baker and co-owner of Three Brothers Bakery, “Based on our daily sales, I believe the Hamantaschen will take on a life similar to the bagel or ruggelach. In 2011 we sold approximately 35,000.” Hamantaschen, a triangle shaped cookie filled with usually poppy, prune or apricot, and sold in most places only during the Jewish holiday of Purim are found daily at Three Brothers Bakery in none other than Houston, Texas.

Wedding Cake Trends 2012

January 18, 2012

It’s Engagement Season, so it’s time to talk about wedding cake trends… We just finished the Bridal Extravaganza, so all those who are recently engaged or soon to be married are in high planning mode, so I thought I would share with those planning their weddings some of the wedding cake trends I am seeing today. LACE Mimic bride’s lace on cake or even use an applique of the lace (too […]

Celebrate Life with Celebration Company!

September 13, 2011

Today, we want to salute the amazing people behind these gorgeous items- our very good friends (and really, extended members of the Three Brothers Bakery family) at Celebration Company. Celebration Company is a unique employment program that provides Jewish adults with special needs an entry into the workplace. Celebration Company is a 501(c)3 organization and a part of the JFS Alexander Institute. These amazing people create beautiful Chanukah and Shabbat […]

PART 2: FOOD NETWORK CHALLENGE: EXTREME PIRATE CAKES – THE COMPETITION!

September 4, 2011

PART 2: FOOD NETWORK CHALLENGE:  EXTREME PIRATE CAKES INTERVIEW WITH BOBBY AND JANICE JUCKER   I sat down with Bobby and Janice as they told me about their exciting experience during the filming of Food Network Challenge: Extreme Pirate Cakes! Zippy: So tell me what it was like waking up the morning of the cake challenge, knowing what was to come. Bobby: Dena and I woke up at 5:00. I […]

How did Bobby & Dena Make it to Food Network Challenge – Extreme Pirate Cakes? Part 1

August 29, 2011

Ahoy Matey! Our Bobby was selected to be on Food Network Challenge: Extreme Pirate Cakes, which will air on September 4th at 7pm CST.  It has been quite a journey getting Bobby on the Food Network for the second time this year! We had heard of the opportunity from a bakery group we are in, and after some deliberation, I finally sent the producer a quick note and how about […]